Find- How Long Does Food Last in a Vacuum Sealed Bag?
So, the question “how long does food last in a vacuum sealed bag?” isn’t new. However, there’s no single answer. Because the shelf time changes from food to food. So, we’ll analyze today the whole topic of food lasting in a vacuum sealed bag.
Foods don’t stay fresh for a long time. They decay over a short period of time. Decaying is due to the presence of air and moisture that leads to the growth of bacteria in the foods. So, decaying is the eventual result. But, over the time, people came up with the idea of extending food shelf life. That’s how vacuuming came into existence.
Foods in a Vacuum Sealed Bag
Now, the topic of foods in a vacuum sealed bag is extensive. You can obviously increase the shelf time of foods by sealing them. But, the shelf time after vacuuming is not the same for all foods. It changes with different foods and conditions they’re stored in.
Removal of air is the key objective of vacuum sealing foods. Air presence means the presence of bacteria. Hence, it’s not compatible for food storage. That’s why vacuum sealing increases the food shelf time. Well, vacuuming sealing is not just about sealing the foods only. There’re lots of other factors depending.
Storage Times With and Without Vacuum Packing
Of course, the storage times with and without vacuum packaging are different. For some foods, you can expect them to last almost twice compared to the scenario when you don’t vacuum seal them. However, apart from increasing the food storage time, vacuum packing will also increase the taste and freshness.
However, proper guidelines of vacuum sealing foods is necessary. The sealing should have proper amount of space allowance at the top. Some foods will need the freezing after you vacuum seal them. Guidelines to seal liquid or semi-liquid foods are a bit different than others. Overall, vacuum sealing has more shelf time than not sealing.
Advantages of Vacuum Sealing
Vacuum Sealing Extends Shelf Life
Of course. Till now, we’ve already mentioned that vacuum sealing extends shelf life extraordinarily. We’ve also said that you can expect twice of the original shelf time with vacuum packing. However, at times, you can expect even 3 to 6 times of more shelf time when you vacuum seal and put them in the refrigerator.
Food Lasts Longer
Foods can retain their original quality, freshness, and taste on a freezing temperature. But, if you then vacuum seal and store in the fridge, it can last up to a couple of years. However, the average shelf time has a range from 6 to 12 months. Freezing and sealing is combination that works the best for most types of food items.
Efficient Food Organization
Organization of the food is great when you seal them. You can track the food vacuum sealing date if you label the vacuum pack. On the top of that, you can keep different food items apart by putting them in different vacuum packs.
No Freezer Burn With Chamber Vacuum Sealers
It’s obvious that there’ll be concerns of freezer burns if you vacuum seal or not. Foods in the fridge or refrigerator can decay if they’re left open in the storage. Too much time in extremely low temperature will lead to decaying of foods ultimately. But, vacuum sealing protects the foods from the chilly conditions.
Vacuum Sealed Food Tastes Better
Talking about taste, vacuum sealing can hold the original texture, liquidity, moisture, and flavor of any food items.
Vacuum Sealed Keeps Food Safe
Food safety means allowing no oxygen to prevent chemical reactions in the food. The food can decay and spoil. Also, the food can get poisonous at times. So, vacuum sealing keeps food safe.
Vacuum Sealed Keeps Food Fresh
Freshness here means the originality of the food. Suppose you’ve cooked a food item. But, how long it’ll stay fresh? Not for man hours. However, if you vacuum pack the food and store, it’ll keep or retain the original freshness.
Moreover, the bad odor or discoloring won’t be there.
Store Liquids Easy Vacuum Sealed
Liquids don’t hold their texture for long. So, vacuum sealing comes as a solution. You can vacuum seal and store liquid food items like juices and store for a long time. Vacuum sealing inside a jar is also possible.
Vacuum Seal Leftovers
Leftover food gets wasted often. But, vacuum sealing can save the food. Leftover foods decay very fast. So, we don’t really use the food again. Now, the good news is that you don’t have to waste food anymore. You can simply seal and store the food. Upon necessity, you can unseal and reheat the food leftovers to eat over again.
Reseal Chips
Chips get stale and dam over a short period of time. But not when, you vacuum seal them. It’s important that you do not use any suction process. That way, it can very well break the chips. For sealing chips, it’s best to use sealer machine.
Final Thoughts
So, there’re whole lots of advantages in vacuum sealing foods. We’ve talked about around 10 benefits of vacuum sealing, yet, there’re more which we could talk about. Overall, the topic how long can food last in vacuum seal do not have any single answer.
The average time can start from six months. And, then, it can last up to a year or two. One of the great advantage of vacuum sealing is that you can also seal all type of meats with it. Storing meats is now easier in the era of vacuum sealing. So, we expect that we could enlighten you on vacuum sealing foods and its advantages.
